New Year's Eve
Degustation Menu
31.12.

Amuse bouche
Homemade cheese, trout caviar
Edible candle of Wagyu beef tallow, ´Nduja
Veal cheeks, potato, capers
0,12l GRAND RESÉRVE PREMIER CRU - Vilmart & Cie

Foie gras, hazelnuts, apple, saffron, Madeira
0,1l MOSCATO D'ASTI Paolo Saracco 2025

Scallops, mushrooms, black onion, egg yolk
0,1l PINOT BIANCO BERG - Niedrist 2025

Ravioli alla carbonara, white truffle
0,1l SOAVE FORSCARINO VECCHIE VINI - Inama 2023

Sole, shrimps, almonds, tortellini
0,1l MEURSAULT BLANC LES PELLANS - David Moreau 2024

Wagyu strip loin, lobster, wild broccoli, Albufera sauce
0,1l BARBARESCO CAMP GROS MARTINENGA - Marchesi di Grésy 2006

Semolina mousse, black apple, nougat, cinnamon, hazelnuts
0,05l RECIOTO DI SOAVE COL FORSCARIN - GINI 2017

DEGUSTATION MENU 4950 Kč / PERSON

WINE PAIRING 2950 Kč / PERSON

A 10% service charge will be added to the final bill. For more information about the Christmas menu, please contact our staff or email info@amanoprague.cz. The prices are in CZK including VAT.