We serve an asparagus menu and specialties from 1 June to 20 June.

Amuse bouche - Asparagus candle

○ FRANCIACORTA EXTRA BRUT '61 - Berlucchi 0,1 l  

We only offer it as part of the whole asparagus menu.

Gambero Rosso shrimp and langoustine tartare with marinated asparagus and jus
475

○ SAUVIGNON BLANC - Marchesy di Gresy 2021 0,1 l

Grilled fillet of sea bass with asparagus, seaweed and shio koji

695

○ CHABLIS TERROIRE DÉCOUVERTE - Patrick Piuze 2021 0,1 l

Asparagus gelato with hazelnuts and defrutum

115

Tonka bean panna cotta with white chocolate and pistachio cream, strawberries and asparagus foam

265

○ MOSCATO D'ASTI - Paolo Saraco 2021 0,1 l

Asparagus menu price / person

1090

Wine pairing / person
845